In the meantime if you are bored you should head over to the soft opening of BrewLocal and check out the first in our series of brewery/brewer profiles. The first interview was with Tim Pohlhaus of Old Dominion Brewing Company, and along with it we have a photo essay of our brew day with him, a video tour of their recently closed Ashburn brewery, couple recipes, and some info on the Brett spiked oak barrel Millennium barleywine. We are aiming to make these posts more technical and in depth than your average brewer interview or brewery profile. We appreciate any comments/suggestions/questions that you may have for this project.
While I am up in Massachusetts, Nathan and I will be brewing with Matthew Steinberg at Mayflower and David Wollner at Willimantic (they seem like two great guys and I know both are terrific brewers), so look for those to be posted in the next few weeks. Posts at BrewLocal are going to be pretty sporadic based on when Nathan and I can get our schedules to line up with brewers, but it should be a lot of fun.