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Wednesday, October 25, 2017
Nelson Thyme Honey Saison
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Honey is remarkable. The 12 oz/375 g in this saison contained the sugar paid-out by hundreds of thousands of flowers that coevolved with hon...
14 comments:
Wednesday, October 11, 2017
Amber Special Bitter Recipe
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Audrey invited her coworkers over for a mini-Oktoberfest in our backyard. In preperation, she brewed a batch that most of them would enjoy, ...
8 comments:
Tuesday, September 12, 2017
Citra-Galaxy NEIPA: Bioconversion
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There has been passionate discussion about hop bioconversion, especially in relation to NEIPA. Studies have shown geraniol in hops like Cit...
32 comments:
Tuesday, September 5, 2017
Backyard Gruit: Alehoof and Yarrow
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Why brew a light, refreshing “lawnmower” ale to be enjoyed after yard work when you can brew a batch flavored with lawnmower clippings? Well...
9 comments:
Tuesday, August 22, 2017
Tropical Stout with Muscovado
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When I tell people I brewed a Tropical Stout, most of them assume that means I added tropical fruit and/or hops to a standard stout. On the ...
17 comments:
Monday, August 14, 2017
Liquor, Barrel, and Wood-Aged Brown Ale
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Most of the events I do are 30-60 minutes, perfect for talking (ideally including questions from the audience). A few years ago I taught int...
6 comments:
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