tag:blogger.com,1999:blog-8066877917844499643.post4048763031157592783..comments2024-02-23T15:34:32.816-05:00Comments on The Mad Fermentationist - Homebrewing Blog: Intro to Digital Photography for BeerThe Mad Fermentationist (Mike)http://www.blogger.com/profile/07379932734747507258noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-8066877917844499643.post-42115417888196491362013-06-15T09:07:50.969-04:002013-06-15T09:07:50.969-04:00That would make the most sense.
Before pouring, ...That would make the most sense. <br /><br />Before pouring, maybe you could try wiping the outside of the glass with a spray sold to prevent bathroom mirror fogging? I wouldn't drink the beer after that, but it might buy you enough time to get some condensation-free pictures. The Mad Fermentationist (Mike)https://www.blogger.com/profile/07379932734747507258noreply@blogger.comtag:blogger.com,1999:blog-8066877917844499643.post-60737923490319268622013-06-15T00:12:41.247-04:002013-06-15T00:12:41.247-04:00So then I would need to bring my keg or bottle up ...So then I would need to bring my keg or bottle up to that temp before pouring in order to have the foam still standing.jbakajust1https://www.blogger.com/profile/18295072291268315993noreply@blogger.comtag:blogger.com,1999:blog-8066877917844499643.post-83858327502740544782013-06-13T20:18:44.485-04:002013-06-13T20:18:44.485-04:00I drink most of my beer around cellar temperature,...I drink most of my beer around cellar temperature, 65F. That's the way I enjoy it, but it also reduces the condensation. Speed is your best ally if you want to drink your beer colder.The Mad Fermentationist (Mike)https://www.blogger.com/profile/07379932734747507258noreply@blogger.comtag:blogger.com,1999:blog-8066877917844499643.post-4904899324978478082013-06-13T18:57:19.863-04:002013-06-13T18:57:19.863-04:00Here is a question I have always wanted to ask, a ...Here is a question I have always wanted to ask, a huge struggle for my beer pix... how do you get your glassware to stay clear walled and not fog up from the cold beer and warm glass/air?jbakajust1https://www.blogger.com/profile/18295072291268315993noreply@blogger.comtag:blogger.com,1999:blog-8066877917844499643.post-33630970169299495642013-05-24T16:56:39.555-04:002013-05-24T16:56:39.555-04:00I used macro mode a lot before I had the SLR.I used macro mode a lot before I had the SLR.The Mad Fermentationist (Mike)https://www.blogger.com/profile/07379932734747507258noreply@blogger.comtag:blogger.com,1999:blog-8066877917844499643.post-34801009923781088112013-05-23T18:47:45.250-04:002013-05-23T18:47:45.250-04:00Oh, if your compact camera has a macro mode (often...Oh, if your compact camera has a macro mode (often has a flower as the symbol), you can play with that too.Phil_Mudhttps://www.blogger.com/profile/07310987314009690469noreply@blogger.comtag:blogger.com,1999:blog-8066877917844499643.post-23791361885211420152013-05-23T18:39:19.490-04:002013-05-23T18:39:19.490-04:00Great advice - I'm a photographer & can...Great advice - I'm a photographer & can't think what to add - clean glasses, well poured beer, interesting backgrounds, natural light. Like Mike, I think an SLR or a hybrid is an advantage, but if you own a compact camera, learn how to use whatever creative control it offers (for example, shoot beer in portrait mode, not sports mode). Go easy on the Instagram filters too - we'll be embarrassed by them in five years.Phil_Mudhttps://www.blogger.com/profile/07310987314009690469noreply@blogger.comtag:blogger.com,1999:blog-8066877917844499643.post-61302864468773399642013-05-17T17:59:49.304-04:002013-05-17T17:59:49.304-04:00Excellent post as always! You're photo's a...Excellent post as always! You're photo's are always fantastic. Photography is truly an art but an artist does indeed need decent tools. Thanks for posting your techniques.Jason Koebelhttp://beergrains.comnoreply@blogger.comtag:blogger.com,1999:blog-8066877917844499643.post-86769550891373949752013-05-16T15:20:16.228-04:002013-05-16T15:20:16.228-04:00The Hibiscus Wit looked like a water tower full of...The Hibiscus Wit looked like a water tower full of beer. Made me thirsty.Anonymoushttps://www.blogger.com/profile/07702887209244758509noreply@blogger.comtag:blogger.com,1999:blog-8066877917844499643.post-5426715847930080342013-05-15T19:40:57.196-04:002013-05-15T19:40:57.196-04:00I've always liked your beer pictures. They'...I've always liked your beer pictures. They're stilysh and original, IMHO.<br /><br />For those who ask about equipment: please, be respectful. Pictures are good or bad because they're taken by good or bad photographers, not cameras.Anonymousnoreply@blogger.com